![]() ![]() Be sure to read the label! Reddi-Wip Almond Milk and Coconut Milk They must be kept refrigerated, but some dairy-free varieties have special instructions for use. Spray whip canisters are typically sold refrigerated. And several of the vegan spray whip brands listed below are available in various countries. This is the fastest growing segment of the dairy-free whipped topping market. This tub-style dairy-free whip is sold frozen in Whole Foods stores in the U.S. It has the same ingredients as Truwhip Vegan, so it is coconut-free, but not soy-free. This product is made without any dairy ingredients, and is kosher pareve and vegan-friendly. Don’t let the “non-dairy” label fool you. We’re pretty sure this is Truwhip Vegan in a Whole Foods package. and Canada.ģ65 Plant-Based Non-Dairy Whipped Topping Truwhip Vegan is sold frozen and is available in the U.S. It’s a great option if you aren’t a fan of coconut, but this brand does contain soy protein, which might be a problem for some people. Not to be confused with the other Truwhip products (they used to have a “non-dairy” label, but contain a small amount of milk protein), Truwhip Vegan is made without any dairy ingredients and comes in a teal-colored tub. CocoWhip is sold frozen and is available in the U.S. We’ve enjoyed it as a topping, particularly on dairy-free peppermint white chocolate mochas, and in recipes, like dairy-free trifles. It’s available in Original and Lite, and it has the same marvelous texture as Cool Whip. So Delicious CocoWhipĪ few brands have come and gone from the market in years past, but I think CocoWhip is here to stay. They’ll usually last about a week in the refrigerator once defrosted. Tub whips are typically sold frozen, and must be defrosted in your refrigerator (it takes a few hours). ![]() But some truly dairy-free and vegan options have emerged over the years. Most brands of whipped cream tubs do contain dairy, even a few of the “non-dairy” ones. ![]() Only you can decide what is safe for your needs. If you are concerned about potential cross contamination of an allergen, always contact the company to discuss their ingredient sourcing and allergen protocols before purchasing. Always read the label before consuming any food, and make sure you are familiar with this may contain information. But ingredients are subject to change at any time, and all products are at some degree of risk for allergen cross contamination, whether they have a “may contain” statement or not. (See this post for details: Non Dairy vs Dairy Free: Why One May Contain Milk.) However, we only share products and recipes that are free of dairy ingredients.Īllergen Notes: At the time of our review, all items listed below were dairy-free by ingredients. We’ve updated to include all of the latest options! The recipes include options for various tastes and dietary needs.īe aware that some “non-dairy” whipped toppings actually contain milk-based ingredients. ![]() The brands include tub whips for dolloping, spray whips, and whip-it-yourself options. Below is our big guide to all of the vegan whipped cream products available and our favorite recipes – should you prefer homemade. It’s essential for topping pies, garnishing cakes, layering in trifles, and sometimes you might want a straight-up spoonful to celebrate! And these days, you can have your dairy-free whipped topping and eat it too. Updated December 2022! Whipped topping is a must for the holidays. ![]()
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